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Absolutely wonderful people! we had a strict timeline to get work done and they prioritized helping us and got the work done when all others couldn’t! Hands down best fire protection company!
– Valerie Habich
Enhance Your Kitchen's Safety and Efficiency with Nationwide Fire Protection corp.
With 35+ years of experience in safeguarding commercial kitchens and mechanical installations for restaurants all across the US, Nationwide Fire Protection corp. Corp. (NFP) is now California’s leading company in installing fire sprinkler systems, hoods, HVAC systems, heating and cooling systems, and more for restaurants and commercial kitchens.
Our team of experienced professionals ensures that your kitchen complies with industry standards and operates seamlessly with our customized mechanical installation services. We prioritize our customers’ safety and satisfaction and are committed to
Quality
Transparency
Reliability
Customer Service
Let us boost your kitchen’s safety and efficiency with our tailored solutions and decades of industry expertise.
From Fire Sprinkler Systems to Restaurant Hood Installation, We’re Here for You in Placentia, California
At Nationwide Fire Protection corp., we proudly serve the diverse communities of Orange County, including Placentia, Anaheim, Santa Ana, Irvine, Fullerton, Huntington Beach, Orange, Mission Viejo, Costa Mesa, and many more. Our commitment to safety and fire protection extends across this vibrant region, ensuring that homes and businesses in each city receive the highest quality of service and support. Whether you’re in the bustling heart of Anaheim or the scenic streets of Laguna Niguel, we are here to protect what matters most to you.
NFP in California offers different installation services for commercial kitchens and restaurants. Our main services include:
Fire Sprinkler Systems Installation for Commercial Kitchens and Restaurants
Fire sprinklers are automatic and installed above the cooking equipment in both commercial and residential kitchens. For some commercial kitchens, according to the NFPA Safety Code, installing fire sprinklers is required to meet safety standards.
This kind of fire protection system activates quickly as soon as it detects fire and the end user doesn’t need to do anything because it operates automatically.
So, fire sprinklers can immediately extinguish a fire before causing a lot of damage or endangering the staff and guests.
In addition, fire sprinkler systems are low-maintenance and quick to install. However, professional installation is required to make sure the system functions effectively. Placing the heads properly and ensuring adequate water supply are important factors to consider when designing the system.
That’s why only licensed professionals who are experienced and familiar with safety codes and standards should install the system.
Commercial Kitchen Hood Installation
For any restaurant, installing a suitable commercial kitchen hood is necessary to ensure safety, good air quality, and compliance with the codes and regulations.
These hoods remove heat, humidity, smoke, grease, and odor from the kitchen and circulate fresh air to improve air quality and reduce the risk of grease fires.
Commercial kitchen hoods come in different types and can be customized for any kitchen.
- Type I Hood: This type of commercial kitchen hood is equipped with grease filters and is suitable for grills, fryers, and other similar appliances that produce grease-laden vapors.
- Type II Hood: This type is more suitable for ovens and dishwashers that produce heat and steam, but not grease vapors.
At Nationwide Fire Protection corp, we offer custom restaurant hood installation to make sure of proper sizing, efficient ductwork design, and adequate clearance from cooking appliances and other surfaces.
Mechanical Installation Services for Restaurants and Other Commercial Buildings
Except for hoods and fire sprinkler systems, we also offer mechanical contracting services for restaurants in California that mainly include:
- Commercial HVAC Installation: Our professional HVAC (heating, ventilation, air conditioning) installation removes air pollutants and improves indoor air quality and airflow. Quality HVAC systems create a pleasant and comfortable environment for the staff and customers by maintaining suitable temperature and humidity levels and removing odor and smoke from the atmosphere.
- Heating and Cooling Systems Installation: Choosing the most suitable heating and cooling systems for your restaurant is critical to ensure a comfortable environment and energy efficiency. So, careful planning that considers sizing, capacity, zoning, ventilation, emergency protocols, and regulatory compliance is necessary.
Nationwide Fire Protection corp. designs tailored systems to meet the specific requirements of your place. We ensure your staff and customers enjoy a clean air and a pleasant environment all year round.
Why Do Our Clients Keep Choosing Us?
We’re proud to see our clients keep coming back to us and we’ve been serving some of them for years. Here is why they choose us over and over again.
Industry Experience
With decades of experience in designing and installing fire sprinkler systems, commercial kitchen hoods, and HVAC systems, we can guarantee superior results.
Customized Solutions
Every restaurant is different and requires custom designs and careful planning for the installation of fire sprinklers, hoods, HVACs, and heating and cooling systems. Our customized solutions for each project enhance the safety and efficiency of your place.
Transparency
We value open and clear communication in every stage of collaboration with our clients. Our technicians make sure your expectations are met and the project remains within your budget.
Exceptional Customer Support
We value our clients’ time and we’re always available to answer their questions. From the first consultation to project completion and beyond, our helpful team is on your side whenever you need them.
Quality and Reliability
In addition to using top-notch products, our technicians bring over years of experience and quality workmanship to every project.
Safety
We prioritize safety and adhere strictly to all the health and safety codes and regulations.
FAQs
If you can’t find the answer to your questions, please don’t hesitate to call our office at 310-750-9999 and get help from our friendly staff.
Why Do I Need to Install Fire Sprinkler Systems in My Restaurant?
Since 2021, many restaurants and commercial kitchens have been required to install functional fire sprinklers to comply with the safety codes. Besides, these advanced fire suppression systems significantly improve the safety of your restaurant by detecting the fire quickly and suppressing it automatically before endangering the occupants and damaging equipment.
How Should I Design My Commercial Kitchen Hood and Exhaust System?
Designing the ductwork and deciding on the type, size, and location of the hoods require specialized knowledge and industry experience. So, you should only ask licensed professionals to do the planning and installation for your restaurant. This guarantees the safety of your kitchen and the optimal functionality of the system.
What Types of HVAC Systems Do You Install?
We install all types of HAVC systems. However, the most important thing is what type of system and design is suitable for your place to ensure the best results. That’s why we customize HVAC systems for each specific project based on the requirements of the place and the budget.
What Types of Fire Sprinkler Systems Do You Offer?
We offer all types of fire sprinklers, including wet, dry, deluge, and pre-action fire sprinkler systems.
How Can I Hire Your Services in California?
You can simply call 310-750-9999 and schedule a consultation.
Our California Branch Proudly Serves All of California
We proudly offer our top-notch services throughout California. If your restaurant or commercial kitchen is located anywhere in the state, you can count on us to improve the safety of your kitchen, optimize efficiency and workflow, and create a more pleasant atmosphere for your guests and staff.