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Height Requirements for Fire Alarm Pull Station Installation

Height Requirements for Fire Alarm Pull Station Installation

When you operate a restaurant or a facility where it is mandatory to have fire safety, you will need to install a fire suppression system. The safety of your employees and guests is always a top priority. If you plan to run your business in a hassle-free manner without violating safety and building codes, you […]

The One-Stop Shop for Design, Construction and Maintenance of Fire Alarm and Electrical System in a Commercial Kitchen and Restaurant

Running a restaurant business involves ensuring safety for the kitchen employees and visitors. When it comes to setting up a fire alarm system and electrical system in a restaurant or commercial kitchen, it can be difficult to navigate the complex maze of fire protection laws, codes and regulations. Whether it is the design or construction […]

Know When It’s Time To Clean Your Restaurant Ventilation

Know When It’s Time To Clean Your Restaurant Ventilation

When operating a restaurant, you should always remain familiar with the NFPA 96 fire safety codes.  A commercial kitchen or large restaurant needs robust protection against different kinds of fire hazards. In order to reduce the fire hazards in your restaurant, you should keep all the commercial cooking equipment and the kitchen exhaust system properly clean. Due […]

Basic Guide to Fire Suppression System

Basic Guide to Fire Suppression System

Restaurants and commercial kitchens remain equipped with a variety of high-tech systems. Fire is a major danger in large kitchens. To eliminate the risk of kitchen fire, restaurant owners install fire suppressions systems. Constant cooking produces a lot of smoke, heat and grease in a kitchen. As a result of this, the kitchen environment becomes […]

Fire Prevention and Safety for Restaurant Facilities

Fire Prevention and Safety for Restaurant Facilities

Fire Prevention A kitchen fire can lead to catastrophic consequences. Therefore, it is the foremost duty of every restaurant owner to outfit their facility with an efficient system, which prevents the occurrence of fire.  The National Fire Protection Association (NFPA) reports that more than 7,000 kitchen fires happen every year. These restaurant fires have led […]

fire sprinkler system

All You Need to Know About Commercial Fire Sprinkler Systems

For restaurant owners, a key challenge is to remain compliant with fire safety codes at all times. Installation of a superior quality fire suppression system ensures your guests and your employees, as well as your property, has protection against any kind of fire accident. One of the most effective of these is a fire sprinkler […]

Commercial Hood System | hood cleaning | Nationwide Fire Protection | Denver Colorado

How Does a Commercial Hood System Work?

Commercial Hood System – Denver,CO: A commercial vent hood is your first defense against air-born grease vapors. The components are a must-have for kitchens that want to adhere to the National Fire Protection Association Standard # 96 (NFPA #96).  Your vent hood also helps to keep the air in your kitchen balanced and healthy for […]